Golden Potato Seeds — Premium Selection from Shandong Vegetable

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China’s finest Golden Potato Seeds are bred for outstanding performance across diverse climates and regions.

Main Varieties of China Golden Potato Seeds:

VarietyOriginStarchYield (tons/ha)CycleUsesClimate Suitability
Huangjin Dan (Golden Egg)Shanxi / HeilongjiangHigh (~19%)35–4090–100 daysStir-fry, roastingCold northern areas, frost-resistant
Jinyinhua (Honeysuckle)Shandong / Inner MongoliaMedium (8–13%)30–3580–95 daysFresh eating, bakingTemperate zones, strong sun tolerance
Qingyun Jinxing (Golden Star)Sichuan / NingxiaMedium-high35–3880–100 daysProcessing, soft-cooked dishesSouthwestern plateaus, heat-tolerant
Huangdayu (Golden Big Jade)Hebei / HenanLow (6–8%)28–3275–90 daysFresh eating, mashNorth and East China, early maturity
Mingxing Jin (Star Gold)ShandongMedium (10–12%)30–3480–90 daysBoiling, roastingWide temperate zones, adaptable

Highlights:

  • Huangjin Dan: Rich starch, smooth golden skin, excellent cold tolerance.
  • Jinyinhua: Balanced traits, beautiful appearance, sun-resistant.
  • Qingyun Jinxing: Vigorous growth, ideal for highland regions.
  • Huangdayu: Quick-maturing, great for fresh market and mashing.
  • Mingxing Jin: Stable production, great texture for roasting.

Why Choose Shandong Potato Seeds?

  • Large-scale Production: Vast, growing areas, standardized cultivation.
  • Superior Quality: Uniform, disease-resistant seeds, global standards.
  • Efficient Logistics: Easy access to ports, cost-effective shipping.
  • Trusted Reputation: Well-established in Asian and African markets.

Ready to boost your harvests with China’s leading golden potato seeds? Contact us for high-yield solutions!

 

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