Onion Price

Onion price is vary depending on variety, size, and market demand. Onions are categorized into fresh market onions (for direct consumption) and processing onions (for industrial use).

1. Fresh Market Onions (For Direct Consumption)

These onions are mainly used in household and food service sectors, valued for their taste, color, and shelf life.

  • Yellow Onions (Jinxiang Yellow, Hanzhong Yellow, Yuxi No.1) – widely used for cooking, strong flavor, long storage life.

  • Red Onions (Jinxiang Red, Yunnan Purple, Bombay Red) – slightly milder taste, often used in salads and raw dishes.

  • White Onions (Baipi 1, Jinxiang White) – crisp, mild flavor, preferred in fresh salads and Asian cuisine.

2. Processing Onions (For Industrial Use)

These varieties have a high dry matter content, making them ideal for dehydration and long-term processing.

  • For Dehydrated Onion Flakes/Powder: Yunnan White, Jinxiang Dehydration 1 – high dry matter, suitable for dried seasoning production.

  • For Onion Paste & Sauce: Inner Mongolia Yellow, Henan Processing 3 – rich in sugar, smooth texture.

  • For Onion Rings & Frozen Products: Jinxiang Sweet, Tarim Basin Red – balanced flavor, good frying performance.

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Onion Price
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Onion Price
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